Organic Range Survey

Growing our organic range

The recent flour change made us consider growing our organic product range. Farming organically, in our opinion, is better for the land, for farmers, and for the people eating it, but it is more expensive. We want to understand what matters to you before we make decisions. Please take a few minutes to share your thoughts — it genuinely shapes the direction we take.

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Name

This field is for validation purposes and should be left unchanged.

To me eating locally grown food is*

Very irrelevant	Irrelevant	Neutral	Important	Very important

Please elaborate on your choice

To me eating organically grown food is*

Very irrelevant	Irrelevant	Neutral	Important	Very important

Please elaborate on your choice

How do you feel about the use of sprays in our food systems?*

Supportive	Unconcerned	Neutral	Somewhat concerned	Very concerned

Please elaborate on your choice

Would you like to see organic options of our classic bread range (Waitaha, Seeded Sourdough ...)*

Yes

Would you like to see new organic bread added to the range?*

Yes

What type of Bread

Seed Loaf

Spelt Loaf

Other

Please tell us what you'd like to see if you checked other above

Would you pay more for an organic loaf

An organic version of our existing 800g Sourdoughs costs around $11. This is a $2 increase of our current NZ grown grains loaf.

Yes

Is there anything else you'd like us to know?

I live in*

Christchurch City

Selwyn

Waimakariri

Wider Canterbury

Outside Canterbury

Optional

If you want to enter our giveaway please leave your name and email. We randomly draw 4 winners of a $25 Bellbird voucher each.

Name

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