Hot Cross Buns

Our take on the classic hot cross bun, a delicate blend of fruit and spices in a soft bun. A must-have for Easter. Best served warm with some good butter.



Individual, Bag of Four


White flour, whole organic orange, mixed peel, currants, raisins, canola oil, organic cane sugar, fresh ginger, spices (secret mix!), sea salt, yeast, water

Scroll to Top