Lemon & Poppy Seed Bun

Each month we will bring a new pastry to add variety to our existing range.

Our vegan baker has come up with a new treat this month: a spring lemon and poppy seed bun filled with lemon curd.

This product will be available until October 31st.

$5.50

Ingredients

White flour, coconut cream, lemon zest and juice, coconut oil, organic cane sugar, poppy seeds, polenta, cornflour, semolina, coconut milk powder, yeast, cinnamon, turmeric, sea salt.

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