Wholesale Artisan Bread & Pastries in Christchurch
Serve bread worth talking about
At Bellbird, baking is all about on patience, tradition, and quality ingredients. We specialise in sourdough bread and French pastries, made with Canterbury flour and long fermentation methods. Every product is handcrafted to be both delicious and consistent, food your customers will remember and return for.
We deliver fresh throughout Christchurch daily, enquire today for samples & pricing.
Why Partner with Bellbird?
✅ Consistency
Our breads and pastries are baked with the same care and methods every day, so you can rely on consistent flavour, size, and quality.
✅ Reliability
We deliver 7 days a week all around Christchurch. If needed, bread can be labelled and packed, ready for retail sale.
✅ Communication
Our wholesale team is available every day to support you. From a simple account setup to a user-friendly ordering system, our service is streamlined, responsive, and tailored to the pace of hospitality.
✅ Loved by Locals
Our sourdough and pastries are favourites at farmers markets and cafés across the city. Partnering with Bellbird connects your business to a name locals already know and love.
✅ Local, Spray-Free Ingredients
We bake with NZ-grown flour, Canterbury butter, and seasonal produce. No premixes, preservatives or additive ever. Learn more about our suppliers here.