Olive & Rosemary Ciabatta
A savoury version of our plain ciabatta with juicy Kalamata olives and fresh rosemary. Very popular for picnics and barbecues, with fresh goats cheese or simply on its own.
Available on weekends only.
Spray-free white flour, water, Kalamata olives, olive oil, fresh rosemary, malt syrup, sea salt, yeast.