Fruit Danish
A favourite among custard lovers: a base of flaky croissant dough filled with housemade pastry cream and topped with blueberries. When the stone fruit are in season, you might see apricot or plum!
$5.50
| Ingredients | White flour, water, butter, organic blueberries, milk powder, organic cane sugar, egg, milk, cornflour, yeast, sea salt, vanilla. |
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