Pain au Chocolat

Classic French pastry filled with a generous amount of 70% dark chocolate. We use Trade Aid organic and fair trade chocolate which is made right here in Christchurch.

Craving something sweet? Combine our Pain au Chocolat with our Pain aux Raisins or our Cinnamon Knot



White flour, water, butter, milk powder, organic cane sugar, organic 70% dark chocolate, yeast, sea salt, egg.


Contains wheat (gluten), butter and milk, egg.
May contain traces of almond (tree nuts).

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