Pain au Chocolat
Classic French pastry filled with a generous amount of 70% dark chocolate. We use Weave Cacao and their direct trade chocolate which supports cacao farmers in Papua New Guinea.
Craving something sweet? Combine our Pain au Chocolat with our Pain aux Raisins or our Cinnamon Knot.Â
$6.00
| Ingredients | NZ flour, water, butter, milk powder, organic cane sugar, organic 70% dark chocolate, yeast, sea salt, egg. |
|---|---|
| Allergens | Contains wheat (gluten), butter and milk, egg. |
