Cinnamon Knot

A cross between the hugely popular Kanelbullar and classic Cinnamon Bun, our Cinnamon Knot is sure to please the spice lovers out there! Made of flaky pastry paired with cinnamon cream and a healthy dash of cardamom, it also happens to be plant-based!

Absolutely fantastic dipped in filter coffee (Scandinavian-style) to warm you up from the inside on those chilly mornings.



White flour, vegan butter (shea butter*, water, coconut oil*, rapeseed oil*, salt, almond butter*, carrot juice*, sunflower lecithin*, lemon juice*, natural sunflower oil flavour, vitamin D), water, coconut cream, cane sugar, sea salt, yeast, cinnamon, cardamom.
*Organic ingredients


Contains wheat (gluten) and almond (tree nuts).

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