Porridge Sourdough
We make a porridge with organic rye and barley grown in North Canterbury, then add this to our signature sourdough dough. The result is a wonderfully tender, moist, almost custard-like crumb and a loaf with excellent keeping qualities.
If you are a sourdough lover, we have plenty of options for you to choose from, such as our Rye Sourdough, Walnut Sourdough or Waitaha Sourdough.
$9.00
| Ingredients | White flour, organic whole wheat flour, organic rolled rye, organic rolled barley, water, sea salt |
|---|---|
| Allergens | Contains wheat, gluten. |
